A comfortable neighborhood restaurant that supports local business owners, farmers, and ranchers — at least 85% of the food and drink we serve is produced in Colorado.
Our affordable and friendly menu includes Certified Angus steaks and burgers, buffalo burgers, unique sliders, beef and mushroom stroganoff, lamb, duck, and rainbow trout. A little southwestern influence with Anasazi red chile and buffalo, fried flatbread and hummus. Throw in soups, salads, and some specials and you have a well-rounded selection of fare to choose from.
Not into meat? That’s OK too! The menu at 9th Avenue Grill contains something for everyone, with vegan and vegetarian items and a kids’ menu! We also accomodate those with food allergies.
Open for Lunch Monday-Saturday at 11am,
Dinner 7 days from 4-10pm.
Check out the new
$9 Dinner at 9th Avenue Grill.
Chefs Jessica Berry and Zach Jones